Our Menu

Our menu is based on traditional pub food. We make our own made pies and lasagne and a selection of home made desserts. Our food is freshly cooked to order, and we use local suppliers for our meat and produce. Times. Our snack menu is available from Mon-Fri 12-2.00 ,Sat 12-2.30 and Sun 12-4.00, Main menu from 12-2 Mon Fri ,12-2.30 Sat and 12-4 on Sun and Evening from 6-9 Mon-Sat. Lunch/Snack Menu Starters Salad Pasta Dishes Meat Dishes Childrens Menu & Extras Sunday Roast  Over 55's Menu Dessert Menu Coffee & Liqueurs  
Our Happy Customers
  • The Bell is now open after our refurbishment!

    The Bell is now open after the refurbishment and looking fantastic. Come along and see our new Bar and Dinning Area and try our new A La Carte Menu!
About Menu

We have a full range with our Menu's. A Snack Menu which has Sandwiches, Baggett's, Toasties and Jacket Potatoes. Our Full Menu which has Starters, Main Courses and Desserts. We have a new A La Carte Menu available Monday to Saturday. Sunday we have a 2 Course or 3 Course Roast Dinner. Monday to Friday Lunch we have our Over 55's 2 Course Meal Deal. We cater for Vegetarian's and all dietary needs.